Filter by
BlogWhat are thiols and their role in hop biotransformation?The interaction between yeast and hops during fermentation, better known as hop biotransformation, is a complex process that is currently of great interest to the brewing community. This biochemical process encompasses many types of reactions, such as: Esterification of hop […]
Aug 3, 2022
BlogYeast Handling & Microbiology Australian Master ClassHow can we help support brewers in the most meaningful ways with education? In short, we did find an answer with our next big trip for Lallemand Brewing Australia. Bring hands-on learning experiences directly to the brewers. With this concept, […]
Jul 7, 2022
BlogA Case Study in Over-attenuation and Exploding BottlesBrewing beer is easy. Just mix together four, simple ingredients and the enzymes and yeast do most of the work, right? The reality is that brewing consistently high-quality beer with every brew is a constant challenge. Ingredients change from lot […]
Jun 9, 2022
BlogSupporting homebrewers and commercial brewers alikeWhen Andy from Beer Edge meets Andy from Lallemand Brewing. These two Andys discuss the Lallemand homebrew business and the special relationship with homebrewers. This interview was broadcast during a Lallemand-sponsored episode of Beer Edge – The Source For Beer News […]
Jun 1, 2022
BlogBrewing with Saggy Stone BrewingSaggy Stone Brewing Company was up for the challenge of developing a seasonal saison beer to complement its existing lineup of ales. Liam McElhinney, head brewer at the South African craft brewing company, wanted to retain authentic, saison-style notes with […]
May 24, 2022
NewsletterLallemand Brewing Quarterly Newsletter – issue 10“At Lallemand, we are so much more than just a supplier of premium raw materials. We also provide an important level of brewing support for our customers. As the Global Technical Advisor for Lallemand Brewing, I work closely with our […]
May 12, 2022
BlogLaunch of the new LalBrew® AppThis month we launched the LalBrew® App for smartphones, which we hope will become an indispensable tool that puts product information, brewing tools and personal technical support right at your fingertips. We are excited to bring together so much practical […]
Apr 27, 2022
BlogCraft Brewers Conference 2022 – Beer Station Sponsor – Lallemand Brewing & Siebel Institute of TechnologyWe are thrilled to be gathering this year in Minneapolis, MN, USA for CBC and the Craft Brewers Expo. We will be showcasing not only Lallemand Brewing Yeast and Bacteria, but also our AB Vickers products, and our courses and […]
Apr 26, 2022