Breakbright™ Tablets

Protofine™ is a food grade product designed to promote the flocculation and precipitation of yeast and protein complexes during cold storage of beer.

Vicant SB™ is an antioxidant and anti browning agent designed to enhance flavour and colloidal stability in beer.

Compac CG™ is the semi-refined, granulated form of the seaweed species Eucheuma cottonii.

Cryofine™ contains purified isinglass in convenient powder form. It is added to beer at the end of fermentation to speed maturation and improve filtration by removing yeasts and protein particles. For the purposes of rapid dissolving, enhanced performance and long shelflife, the production of Cryofine™ involves improved disruption technology to enhance dissolving.