Craft Sensory Kit


Enhance your beer sensory skills with the Craft Sensory Kit. This advanced sensory training kit is an invaluable tool for professionals in the brewing industry, including brewers, brewpub staff, and quality control teams. It offers a comprehensive approach to sensory quality analysis, helping you identify both desirable and undesirable flavors in beer with precision.

Packaging
1 Liter Per 12 Count
BenefitsMore information
Product DescriptionDocumentation

Benefits

Key Product Features

  • Comprehensive sensory training for craft brewing
  • Identify both good and off-flavors in beer
  • Each vial can spike up to 1 liter of beer
  • Ideal for sensory quality analysis and training
  • Includes 12 essential compounds found in many unique style of craft beers

More information

Embark on your sensory training journey with this extensive kit, covering a wide range of flavors:

Almond – marzipan, almonds

D.M.S. – cooked corn, cooked vegetables

Diacetyl– butter, butterscotch

Ethyl hexanoate – aniseed, apple or licorice

Geraniol – floral, geranium flowers

Grainy – husk-like, nut-like

Hefeweizen – spicy & banana

Isoamyl acetate – banana, peardrop

Isovaleric acid – cheesy, old hops, sweaty socks

Papery – cardboard, oxidized

Spicy – cloves, all spice

Vanilla – custard powder, vanilla essence

Documentation

Technical Data Sheet

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